October 16th
Hey folks, let's try out one of the new menu suggestions this week: PIES! Sweet, Savory, Hand Pies, Pizza Pies, whatever tickles your taste buds. I believe the only thing off the table is PInapple? ;)
January 14th
Hi everyone! Assuming the impending snow doesn't cause a last-minute cancellation, let's continue January's theme by harnessing the lifestyle of early hunters and gatherers. Also known as Paleo cuisine, let's have our meal have the following focus of ingredients: Fruits Vegetables Nuts and seeds Lean meats, especially grass-fed animals or wild game Fish, especially those rich in omega-3 fatty acids, such as salmon, mackerel and albacore tuna Oils from fruits and nuts, such as olive oil or walnut oil As always, please post what you'll be bringing to share!
Berges will bring Chicken Pot Pie!
ReplyDeleteLandreths will bring a pumpkin pie (Costco!)
ReplyDeleteEmmons will bring Shepherd's "Pie" :o)
ReplyDeleteThis is so hardddddd!! We are bringing some kind of savory gallete pie thing. Thats all we know now.
ReplyDeleteI will make a Dutch oven apple pie ☺️
ReplyDeleteMy wife and I along with our 3 children will be attending tonight for the first time. We're not sure what we're bringing yet.
ReplyDelete